A Week Achievements

 Last Saturday we attended Alysa's Hari Anugerah Cemerlang 2012. She got  2nd place & the highest in Bahasa Arab & Math. She always got the highest in Math since kindy. Memula ingatkan dia tak dapat apa-apa hadiah sebab bila tanya dia, kakak dapat hadiah ke? Dia kata belum lagi. On Friday baru tau bila kawan dia tegur dia dapat hadiah esok cos they were practising to receive the awards on Friday. Apa-apa pun Hubby still had to attend the event cos dia AJK PIBG..:-)

 Then, semalam pulak Alysa officially dah habis iqra' 6 & dah start baca quran. Yeay.. Kira oklah for a standard 1. Mama dulu std 1 baru nak start muqaddam. Alysa dah boleh baca fluently tapi nak kena jaga pernafasan.

Alysa receiving the prize from Yang Dipertua PIBG

Puding Roti Sos Kastad
Source: Here

 I made this recently for tea. Sedap & simple. I told Hubby, even dia pun boleh buat. Preparation time was only 10 min. Tapi bila tanya Hubby nak makan dengan sos kastad or susu, dia nak makan dengan susu je. Lagi senang kerja I. Then, letak Hersyey's chocolate syrup. Heavenly.

Bahan- bahan

• Bahan A
• 500 ml susu segar/fresh milk
• 8 keping roti (gardenia/high 5)
• Bahan B
• 4 s/b gula halus
• 2 s/b butter - cairkan sebentar atas api
• 2 biji telur ayam
• 1 sudu teh esen vanilla
• 1 s/b tepung jagung
• 1 s/b serbuk kayu manis/cinnamon powder *(optional)
• 1 s/b buah pala *(optional)
• Bahan C-kuah
• 1 tin susu cair
• 2 s/b tepungkastad
• 2 s/b gula

Cara-cara

1. Hancurkan /koyakkan roti dan rendam dalam susu 1/2 jam
2. Kacau dan gaul rata bahan B. Tuangkan ke dalam loyang bersama dgn bahan A yg telah direndam.
3. Bakar dalam suhu 180'C selama 30 minit/masak. Biarkan sebentar sebelum disejukkan dlm fridge.
4. Gaulkan bahan sos kastad dan masakkan diatas api yg sederhana sebentar.
5. Tuangkan sos diatas puding semasa menghidang.